BARBÈS
Appetizers
Harira Soup 8
Lentiles, tomato & Moroccan spices
Hummus 9
Puree of chick peas, tahini, lemon juice & olive oil
Zaalouk 10
Roasted eggplant with tomato, garlic, arugula & balsamic vinaigrette
Salade Méditerranéen 13
Zaalouk, hummus, chackchouka, tomato & arugula
Salade Verte Organique 8
Organic mixed greens with champagne vinaigrette
Salade De Lentilles 11
Lentil salad with red onion, tomato & avocado
Briouats 11
Moroccan pastry rolls filled with chicken & almond
Confit De Canard 14
Duck confit with beets, cucumber & arugula salad
Kale Date Salad 11
Chopped kale with shallots, walnuts & dates topped with shaved parmesan in lemon vinaigrette Tomate
Montrachet 13
Layers of tomato, goat cheese and pesto with shallot & tomato vinaigrette
Crevettes Méditerranéennes 13
Sautéed shrimp in a garlic sauce
Moules
Appetizer 13 | Entree served with french fries 18
Moules Marocaine
Mussels with garlic, cilantro, crushed pepper & tomato
Moules Marinière
Mussels with shallots, fresh herbs & white wine
Brochettes
Skewers served with quinoa tabouleh or french fries
Brochette D’Agneau 15
Lamb marinated in paprika & cumin with honey harissa sauce
Brochette De Poulet 13
Chicken breast marinated in paprika & cumin with a garlic yogurt sauce
Brochette De Crevette 15
Shrimp with fresh tomato & cilantro sauce
Brochette De Merquez 15
Homemade lamb sausage with Moroccan spices
Brochette De Saumon 15
Salmon marinated with paprika, ginger & cardamom
Entrées
Steak Au Poivre 28
Sirloin steak with peppercorn sauce & french fries
Salade Cobb 17
Diced tomato, chicken breast, avocado, eggs & blue cheese
Salade De Poulet 18
Grilled chicken breast, romaine, tomato, cucumber, feta & red wine vinagrette
Crevettes Au Pistou 24
Grilled shrimp with pesto couscous & coriander harissa sauce
Magret De Canard 25
Duck breast with honey & seasonal vegetables
Saumon Grillé 24
Grilled Atlantic salmon served with seasonal vegetables & mustard sauce
Bronzini Grillé 27
Bronzini fillet grilled in olive oil & preserved lemon sauce with seasonal vegetables
Moroccan Specialties
Tagine De Poulet 21
Tagine of chicken with preserved lemons & green olives
Tagine D’Agneau 24
Tagine of lamb with sesame seeds & prunes
Tagine De Legumes 19
Vegetable stew with Moroccan spices
Tagine De Poisson 25
Tagine of marinated fish with charmoula sauce & seasonal vegetables
Kefta Tagine 24
Lamb meat balls, French green peas & Moroccan spices in a light tomato sauce
Couscous Marocain Traditionnel 25
Traditional Moroccan couscous with choice of chicken or lamb
Couscous Royale 26
Traditional Moroccan couscous with lamb, chicken & merquez
Couscous Au Legumes 19
Traditional Moroccan couscous with seasonal vegetables
Pastilla 22
Brick stuffed with chicken, almonds, cinnamon, coriander & onion